how to make bulgogi korean food
for those of you who love Korean food made from prime beef, you can see the korean food recipes that you can make yourself at home.
there are some materials that should be at the ready to make a meal of Korean bulgogi this.
and a few steps to make Korean food, the ingredients must be prepared to make a meal of Korean bulgogi is:
for those of you who love Korean food made from prime beef, you can see the korean food recipes that you can make yourself at home.
there are some materials that should be at the ready to make a meal of Korean bulgogi this.
and a few steps to make Korean food, the ingredients must be prepared to make a meal of Korean bulgogi is:
2 pounds beef sirloin, thinly sliced
3 cloves garlic, crushed and finely chopped
3 spring onions, finely cut
1 onion, minced
1/3 cup (2 tablespoons) soy sauce
2 tablespoons sesame oil
2 tablespoons honey
Black pepper to taste
1/2 teaspoon sugar
1 tablespoon gochujang
1/2 tablespoon sesame oil
1 stalk of lettuce
How to make bulgogi is as follows:
thin slices of meat that has been prepared by using a knife, mix in the prepared spice rub evenly on the meat that had been soaked in thin slices or chunks of meat in marinades.
with plastic wrap and let stand for about 1 hour until the spices really seep into the meat.
then cook meat that has been prepared on the hibachi table, cooked meat should be cooked and caramelized.
prepare a serving dish, mix the sugar and gochujang and sesame oil add to the mixture.
then enter the meat that has been cooked on the serving plate and serve.